How to make chicken curry

How to make chicken curry

Gather ingredients. I doubled the recipe when making the guide.

Melt butter

Add onion, apple, and celery. Cook until onion softens.

Add seasoning - curry powder, ginger powder, and worchester sauce. Combine and cook for a minute.

Add flour and mix well

Slowly add chicken stock

Then add milk and simmer about 10 minutes or until sauce has thickened. Sometimes when I double the recipe I have to also use cornstarch.

When the sauce had thickened, add the diced cooked chicken and heat until thoroughly warm.

Serve over cooked white rice. Top with diced tomato, raisins, peanuts and pineapple Enjoy!!

Watch the video: How to make chicken curry Guyanese style (November 2021).