How-to

How to cook quick & easy shepherd's pie

How to cook quick & easy shepherd's pie


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Preheat your oven to 350 F.

Brown ground beef in large skillet. Feel free to add any seasonings you like. I just added salt & pepper.

Heat through three 14.5 oz cans of sweet corn kernels.

Prepare instant mashed according to directions on package. I used Betty Crocker Creamy Butter style.

Drain ground beef of excess fat and layer in large baking dish. I am using a 13x9.

Drain liquid from corn and layer over ground beef. Smooth with a spatula covering entire area.

Layer mashed potatoes over corn. Spread evenly with a spatula to reach all corners. (Double tap for larger image)

Add 6 slices of American Cheese and pop in the oven.

Bake at 350 F for 20-30 minutes until cheese is melty and golden.

Yummmmmmmy!!!

Layers of deliciousness! Enjoy for dinner, take leftovers for lunch! This is even better the next day.


Watch the video: How to Make Quick Shepherds Pie. (May 2022).